In the middle of a small town in Maryland comes a world class restaurant that breaks all the rules about new age dining. The tasting room tables are a perfect place for an upscale business dinner. Each course is not only superb tasting but they also a work of art. The service is upper-class also, where the servers know how to cater to their high end diners. The sommelier really knows his stuff and knows how to select outstanding wines based on the unique requirements of the businessperson.